T.V. Cobbler

Recipe Name	T.V. Cobbler
Appliance	Oven
Prep Time	10 min
Cook Time	30 min
Dish Type	Dessert
Ingredients	3/4 Stick  Butter 1/2 Cup Flour 1/2 Cup Sugar 1 tsp Baking Powder Pinch of Salt 1/2 Cup Milk 1 Can Pie Filling (your choice)
Instructions	Preheat oven to 400*. Place butter in 8x8 glass baking dish. Microwave until butter is melted; about a minute, then in 15 second intervals until done. In medium mixing bowl, combine all the dry ingredients and whisk until mixed well. Add milk and whisk until there are no lumps. Pour mixture evenly into dish. Do not stir. Spoon pie filling evenly into dish. Do not stir. Bake for 30 minutes or until golden brown.
Number of Servings	4
Source	Family recipe

Gooey Chocolate Cake

Recipe Name	Gooey Chocolate Cake
Appliance	Mixer/Oven
Prep Time	10 minutes
Cook Time	30 minutes
Dish Type	Dessert
Ingredients	Cake: Dry Ingredients: 1 cup sugar 3 heaping tbsp. cocoa 1/2 tsp. salt 1 tsp. baking soda 1 1/2 cups flour Wet Ingredients: 6 tbsp. cooking oil 1 tsp. vanilla 1 tbsp. vinegar
Instructions
Cake: Preheat oven at 350*. Sift together in an 8×8 pan the dry ingredients. Make three holes in mixture. Put 6 tbsp. cooking oil in one, 1 tsp. vanilla in second, and 1 tbsp. vinegar in third. Pour 1 cup cold water over all. Stir with fork. Bake for 30 minutes. While still hot, add your favorite frosting. Eat warm with a tall glass of milk!
Number of Servings	9
Source	www.theadventuresofsuperwife.com

Old Fashion Sugar Cookies

Recipe Name	Old Fashion Sugar Cookies
Appliance	Oven
Prep Time	10 minutes
Cook Time	20 minutes
Dish Type	Dessert
Ingredients	3 1/2 cups All-Purpose Flour, sifted 2 1/2 teaspoons Baking Powder 1/2 teaspoons Salt 1 cup Butter or Margarine, softened 1 1/2 cups Sugar 2 eggs 3 teaspoons Vanilla
Instructions	Preheat oven to 400*. Sift flour, baking powder and salt together. Beat butter, sugar, eggs and vanilla in a mixing bowl until light and fluffy. Slowly add sifted dry ingredients, blending thoroughly. Pinch off small pieces of dough and roll then between your palms to make balls about 1-inch in diameter. Place apart on lightly greased cookie sheet. Press balls of dough down until they are about 1/4-inch thick. Bake 8 to 10 minutes, or until edges are golden. Transfer to wire racks to cool.
Number of Servings	24
Source	www.allrecipes.com